Over the last couple of years, sustainability has become something of a buzzword in the wine trade and now there are numerous growers that practice not only sustainable agriculture but also Organic Farming. In the early days, the high cost of growing wines in this method made the prices rather expensive but nowadays, there are many growers that are achieving organic methods for normal costs. LaMura are just one of these and this Nero d’Avola is a terrific little red that is packed with plenty of red berry fruit and balanced by some hints of spice that make it great fun to drink with or without food.
