Wiston Estate, Rosé, Nv

Wiston Estate has been owned and managed by the Goring family since 1743, and owners Harry and Pip have planted grapes on the fields since 2008. Its 6,000 acres straddle the chalky slopes of the South Downs and the flat clay soils of the Weald. The traditional Coquard press at Wiston is one of only four outside of France and is unique to the UK. Its large surface area and exceptionally gentle pressing enables extraction of the very highest quality. The estate has won numerous awards for their sparkling wines and were dubbed ‘Winery of the Year’ at the WineGB Awards in 2018 (the most important competition for the English and Welsh Wine Industry.)

Their Rosé is a blend of 40% Pinot Noir, 30% Pinot Meunier and 30% Chardonnay. The juice was fermented entirely in stainless steel tanks. Each component of the final assemblage wine went through malolactic fermentation and was allowed to rest on its lees prior to bottling in July 2015, bringing additional complexity and structure.

Please note that some of our Wiston Estate Rosé bottles are missing the top foil. The content of the bottle is however exactly the same - just as delicious.